On the residence’s private beach, Bernard and Françoise welcome you to Club Agathos in the shade of the terrace or in the sun on the edge of the sea, with the same warmth and with very moderate prices.The menu is rich with provençal and mediterranean flavours thanks to the freshness of their produce.
House specialities include grilled bass (16€), grilled sardines (16 €), provençal mussels (12 €), filet of mullet with pesto or anchovy butter (14 €) and andouillette (tripe sausage) served hot, from haut Var (22 €),... You also find salads starting at 6€, pan bagnat (a sandwich speciality from Nice), panini (grilled sandwiches) and croque monsieur (toasted ham and cheese), as well as cold sandwiches and ice-cream from the snack menu.
You can choose from a long list of typical Provençal and French Riviera dishes if you order 48 hours in advance, according to the number of people eating...
Opening times: 10am to 7pm for snacks ; 12am to 3pm for the restaurant.
Private beach: 10€ for half a day (4 hours), 14€ for the day (10am to 7pm).
Reservations: 04.94.82.12.31. You will be made very welcome.
